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Drinking/dinner at Encasa (Italian/Spanish), City, 6:30 pm April 3
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This party is re-scheduled 2 weeks later.
Is anyone interesting in (beer) drinking and dinner at Italian/Spanish Restaurant (Encasa), 423 Pitt Street, Sydney where is near Central Station, between the Capitol Theatre (Campbell St) and World Square (Goulburn St), with plenty of parking. Please SMS 0402 817 164 for your intention.
Don’t be deceived by appearances — from outside it looks like a small cafe. Even before most of us in Sydney knew what tapas were, Encasa was packed almost every night, serving up mainstream tapas $7–$12 and more in generous helpings. Utterly straightforward, inexpensive and typically Spanish are grilled chorizo; manchego cheese and olives; octopus $7–$9; and specials such as squid, chorizo and orange salad. There are four distinctive types of paella, including the seafood stew, romesco de peix, from Catalonia $24. You can opt for pizza, too — with two dozen variations in several sizes $12–$21 — or pasta $11–$18. There’s a wine list of domestic and Spanish tipples at an average of $22 a bottle — seriously. It’s noisy, but there’s a smile on every face.
[ 本帖最后由 bushwalking 于 2009-4-3 13:32 编辑 ] |
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