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貌似熟的没事，生的不大好，但吃的多才有碍
3. In India and parts of south-east Asia and Indonesia, consumption of papaya fruit is widely believed to be harmful during pregnancy, since papaya is believed to have abortifacient properties (induces miscarriage during pregnancy) or teratogenic properties (causes malformations of the foetus) (Adebiyi et al. 2002). For example, Adebiyi et al. (2002) suggest that unripe papaya fruit may induce miscarriage in susceptible pregnant human females. Conversely, a papaya fruit extract is used for prevention of miscarriage by traditional African healers (Eno et al. 2000). A number of early studies, largely conducted in India, suggested that unripe papaya fruit, latex extracts or papaya seeds have deleterious effects on pregnancy in laboratory animals (Schmidt 1995). However, more recent analysis suggests that ripe papaya fruit or purified papain do not cause malformations of rat foetuses.
4. Ingestion of unprocessed ripe papaya fruit has no impact on the number of viable foetuses or foetal weight in rats (Adebiyi et al. 2002). Likewise, purified papain derived from latex of unripe papaya did not impact adversely on prenatal development when administered orally to pregnant rats (Schmidt 1995). However, in vitro, crude latex derived from unripe papaya fruit stimulates contractions in non-pregnant rat uterus (Adebiyi et al. 2002). |
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买房小记--悉尼西南Glenfield (2010-2-15) 可乐妈 
发表于 2011-12-23 23:13
