cooking steaks

zhu12

1. More expansive steaks are usually better.  In Coles, the best steak can be more than $30 per kilo.
2. Cook rare.  Well done does not justify your expansive steak.
3. 2 minutes on each side. Only flip once. This is very important.  Turning back and forth remove all favours.
4. If you need to cut into pieces, do so perpendicular to the meat lines.  Juice is between the lines. You want to maxmize them on each piece.