问个BBQ机的hotplate的小问题

kakei14

刚入了台weber BBQ机，标配的hot plate只有两扇栅格的，还有一种全密闭的，需要单独买，有点贵，就是这种

http://www.thegoodguys.com.au/weber-q-half-hotplate-6559

问下在烧烤的时候，栅格的hotplate和这种全密闭的hotplate分别适合烤什么？

kakei14

自己找到了

Grills:
The grill is designed for cooking steaks, kebabs and other meats. It cooks food directly over the BBQ rock or flame tamer, allowing juices to fall onto the rock or flame tamer, which then smokes and flares up giving your food a distinct barbecue flavour. Food cooked in this way is low in fat content and is the healthiest option, although high fat foods such as sausages should be done on the hotplate first to drain some of the fat and oil away.

Hot Plates:
This is the most popular BBQ plate, as it produces less flare and less mess than the grill. It is also ideal for cooking foods that would fall through the grill, such as eggs, tomatoes and mushrooms. The downside is that the hotplate is like cooking on a fry-pan - some of the fat goes back into the meat, making it less healthy than the grill. Most hotplates do have a reversible ‘griddle' section, which has raised lines across it. The griddle section is a healthier way to cook, as the oil and fat will sit in the bottom of the ‘troughs' whilst the meat sits above it

Baking Dishes:
The baking dishes are the least common plate, and normally need to be purchased separately as an optional extra. They can be very good for cooking messier, marinated foods and also for roasting potatoes and other vegetables.